This is savory grilled chicken recipe served over baby greens and a honey mustard dressing. Yum!
Recipe and image credit go to
8.8 ounces of chicken thighs skin-on boneless
2 teaspoon salt
1/4 teaspoon black pepper
2.8 ounces baby greens
2 teaspoons extra virgin olive… … Get More Info Here


About Mikayla Martinsen

I'm a single mother of two with an MBA degree, but I choose to work from home rather than climb the corporate American ladder because I’m hopelessly in love with my kids. I’ve got a passion for health and fitness and enjoy sharing it with the world to help others reach their weight loss goals!

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